Catalog ยท Cuts

Beef

Catalog

6 products

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โ—† Rump ยท Ukraine

Rump

The classic British rump steak: a pronounced flavour, firm texture and plenty of ways to cook it.

650โ‚ด / kg
14โ€“30 days
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โ—† Round ยท Ukraine

Silverside

Firm outside round for braising, roasting and corned beef. It opens up with slow cooking.

550โ‚ด / kg
14โ€“30 days
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โ—† Chuck ยท Ukraine

Top blade

The shoulder muscle that gives the famous flat iron, one of the most tender steaks of the carcass.

840โ‚ด / kg
14โ€“30 days
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โ—† Flank ยท Ukraine

Flank

A lean, flat steak from the flank with a distinct grain. Ideal for marinades, the grill and thin slicing.

790โ‚ด / kg
14โ€“30 days